recipe-double-chocolate-ice-cream

Double Chocolate Ice Cream Recipe

 Double Chocolate Ice Cream
How To Make Double Chocolate Ice Cream
  • Chef: Rishi Manucha
  • Restaurant: Morisco, Taj Fort Aguada Resort & Spa, Goa
  • Recipe Servings: 2
  • Prep Time: 
  • Cook Time: 
  • Total Cook Time: 
  • Difficulty Level: Easy
About Double Chocolate Ice Cream Recipe: Who would ever say no to a scoop of delectable ice cream!? And let's be honest, you are never too old for ice cream. Here is a mouth-watering, simple ice cream recipe with double chocolate, and oodles of crunchy choco chips!

Ingredients Of Double Chocolate Ice Cream

  • 1 can condensed milk
  • 1/4 cup cocoa powder
  • 1 tsp vanilla extract
  • 2 cups heavy cream
  • 1/2 cup chocolate chips

How to Make Double Chocolate Ice Cream

  • 1.Pour sweetened condensed milk into a large bowl.
  • 2.Mix the cocoa powder and vanilla extract into the condensed milk until combined.
  • 3.In a separate bowl whip the heavy cream until it holds stiff peaks.
  • 4.Add one scoop of the whipped cream to the condensed milk and blend.
  • 5.Add the rest on the whipped cream and fold it into the condensed milk gently.
  • 6.Gently fold in the chocolate chips. Spread into a loaf pan and freeze for 6 hours or until firm.
Key Ingredients: condensed milk, cocoa powder, vanilla extract, heavy cream, chocolate chips
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